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dry process

  • 1 dry cured bacon

       Dry cure is an old style method that uses salt, sugar, and smoke as the preservatives, and not nitrates. As a result, and because the bacon loses water in the dry curing process, it is much more concentrated and intensely flavored—saltier, smokier, and more “bacon-y.” It also doesn’t spatter and curl as much when cooked. The wet cure used commercially often has brine added to it to make it heavier.

    Italiano-Inglese Cucina internazionale > dry cured bacon

  • 2 dry aging

       A process usually referring to beef. This process flavor and tenderizes the beef through enzyme action.

    Italiano-Inglese Cucina internazionale > dry aging

  • 3 processo a secco

    Dizionario chimica Italiano-Inglese > processo a secco

  • 4 processo a semi-secco

    [CHIM, AMBIENTE]

    Dizionario chimica Italiano-Inglese > processo a semi-secco

  • 5 aerate

       To pass dry ingredients through a fine-mesh sifter so large pieces can be removed. The process also incorporates air to make ingredients like flour, lighter. Sifting dry ingredients aerates them while distributing small amounts of chemical leaveners or dry seasoning evenly through the mixture. Use sifters, sieves or tamis to both aerate and sift.

    Italiano-Inglese Cucina internazionale > aerate

  • 6 sift

       To pass dry ingredients through a fine mesh (Tamis) sifter so larger pieces can be removed easily. The process also incorporates air to make ingredients like flour, lighter. Which can be synonymous with the expression Aeriate.
       To put one or more dry ingredients through a sieve or sifter.

    Italiano-Inglese Cucina internazionale > sift

  • 7 bacon jerky

       Bacon jerky is made from smoked, dry cured bacon. As with other jerky, a slow heating process removes the moisture from the meat, to provide a long shelf life with no refrigeration required.

    Italiano-Inglese Cucina internazionale > bacon jerky

  • 8 yeast

       A fungus used in the production of bread and beer. Yeast, in the environment of sugar, produces carbon dioxide and alcohol. This process is called fermentation. Bread yeast comes in dry granulated and fresh cakes. A new form of yeast, called SAF instant yeast, has been developed which allows the user to mix the yeast directly into the flour without dissolving it first in water.

    Italiano-Inglese Cucina internazionale > yeast

См. также в других словарях:

  • dry process — sausoji technologija statusas T sritis radioelektronika atitikmenys: angl. dry process vok. Trockenverfahren, n rus. сухая технология, f pranc. technologie à sec, f …   Radioelektronikos terminų žodynas

  • Dry process — Сухое проявление, проявление без использования растворов …   Краткий толковый словарь по полиграфии

  • Dry process electrophotography — Электрофотография с сухим проявлением (скрытого электростатического изображения) …   Краткий толковый словарь по полиграфии

  • Dry-process film — Фотоплёнка для сухого проявления (напр. нагревом) …   Краткий толковый словарь по полиграфии

  • Dry cleaning — (or dry cleaning) is any cleaning process for clothing and textiles using a chemical solvent other than water. The solvent used is typically tetrachloroethylene (perchloroethylene), abbreviated perc in the industry and dry cleaning fluid by the… …   Wikipedia

  • Dry-plate process — Dry Dry (dr[imac]), a. [Compar. {Drier}; superl. {Driest}.] [OE. dru[yogh]e, druye, drie, AS. dryge; akin to LG. dr[ o]ge, D. droog, OHG. trucchan, G. trocken, Icel. draugr a dry log. Cf. {Drought}, {Drouth}, 3d {Drug}.] 1. Free from moisture;… …   The Collaborative International Dictionary of English

  • Dry plate — Dry plate, also known as gelatin process, is an improved type of photographic plate. It was invented by Dr. Richard L. Maddox in 1871, and by 1879 it was so well introduced that the first dry plate factory had been established. With much of the… …   Wikipedia

  • Dry ice blasting — is a process in which dry ice is accelerated in a pressurized air stream and directed at a surface in order to clean it. The method is similar to sand blasting, plastic bead blasting, or soda blasting but substitutes dry ice as the blasting… …   Wikipedia

  • Dry — (dr[imac]), a. [Compar. {Drier}; superl. {Driest}.] [OE. dru[yogh]e, druye, drie, AS. dryge; akin to LG. dr[ o]ge, D. droog, OHG. trucchan, G. trocken, Icel. draugr a dry log. Cf. {Drought}, {Drouth}, 3d {Drug}.] 1. Free from moisture; having… …   The Collaborative International Dictionary of English

  • Dry area — Dry Dry (dr[imac]), a. [Compar. {Drier}; superl. {Driest}.] [OE. dru[yogh]e, druye, drie, AS. dryge; akin to LG. dr[ o]ge, D. droog, OHG. trucchan, G. trocken, Icel. draugr a dry log. Cf. {Drought}, {Drouth}, 3d {Drug}.] 1. Free from moisture;… …   The Collaborative International Dictionary of English

  • Dry blow — Dry Dry (dr[imac]), a. [Compar. {Drier}; superl. {Driest}.] [OE. dru[yogh]e, druye, drie, AS. dryge; akin to LG. dr[ o]ge, D. droog, OHG. trucchan, G. trocken, Icel. draugr a dry log. Cf. {Drought}, {Drouth}, 3d {Drug}.] 1. Free from moisture;… …   The Collaborative International Dictionary of English

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